We went to dinner at the Hunt Club inside of the Sorrento hotel in Capital Hill. I've passed it a million times but had never been inside.
It was wonderful.
I had the Miso Seabass and Doug had the Fillet both were delicious but the bass won first.
The lobby has such an loungie feeling from decades past. I guess the hotel has been there 100 years. The current restaurant is where the carriage house was and the original is on the seventh floor which is now used for banquets.
After dinner we had drinks in the lounge and exchanged gifts.
